A very delicious side dish which is ideal with fish or a Sunday Roast!
A delicious hot & spicy alternative to cod fishcakes.
This mustard & gruyere herb crust is absolutely delicious, the sautéed spinach and roasted balsamic vine tomatoes compliment the dish perfectly.
A light, satisfying salmon dish with a deep, aromatic flavoursome sauce that makes it special – a very complimentary combination!
This is amazing, you have to try!! The perfectly marinated fresh tasting tuna really compliment the spiciness of the risotto – DELICIOUS!!
The wonderful combination of fish makes this pie delicious… you can make this fish pie the day before as it tastes even better the next day!
A wonderfully delicious meal to share with friends and family! All the accompaniments can be prepared in advance to create hassle-free entertaining!
This salmon, pesto & parmesan is a wonderful combination… and that is not all – it is very quick and easy to prepare.
This is a simple and quick dish with great flavours! The chorizo crumb gives the cod another dimension.
This pasta dish is absolutely delicious, the mussels, tomato sauce and pesto compliment this dish perfectly.
An absolutely gorgeous starter – steamed mussels and cider are a perfect flavour combination!
These fishcakes are delicious and make a great meal for all the family. They can be made and frozen individually as a quick last-minute supper. You absolutely cannot go wrong with this fishcake recipe.
Fresh lemons, shallots and lemon juice bring out all the great flavours in these crispy crab cakes. Be careful not to overcook or they’ll be dry, instead of moist and delicate.
This mustard & Gruyere herb crust salmon dish is absolutely delicious – it can be made in less than 30 minutes!
Take new potatoes to a new level with these incredibly tasty crushed potatoes, with Gruyere, spring onions, cornichons and capers for extra flavour. Quick and easy to make, this is the perfect side dish for any mid-week meal especially fish! Serving suggestion: Cod topped with Tartare Sauce and a Lime, Coriander & Gruyere Crumb
Take your cod fillets to a new level with this delicious quick and easy recipe. Top the cod fillets with a drizzle of lime, a dollop of tartare sauce and a zesty lime, coriander and Gruyere breadcrumb – incredibly tasty! Serve with Crushed New Potatoes with Gruyere & Spring Onions
These smoked mackerel fish cakes with a dollop of horseradish sauce are so easy to make. They are so full of flavour and taste absolutely delicious. Serve with this tasty Beetroot, Feta & Potato Salad
Take your fish cakes to a new level with this recipe! Rich chorizo and flaky cod is a classic pairing combined with sun dried tomatoes and spring onions it makes these fish cakes taste so good.
A rich and creamy tart which is enhanced with fresh salmon and leek flavours!
A delicious quick & easy fish dish – perfect for a mid-week meal! This recipe goes perfectly with Panzanella Salad or seasonal vegetables.
This cod tray bake tastes absolutely wonderful and is so easy to make – perfect for any night of the week. Roasted new potatoes, chorizo, tomatoes, olives, red wine and herbs give these cod loins an added layer of deliciousness.
This meaty monkfish drizzled with herby garlicky butter and served with spicy chorizo risotto makes an absolutely wonderful taste combination. It is full of flavour and bursting with deliciousness!
This is a wonderfully simple and delicious buttery and garlicky, lemon & herb topped cod recipe. A perfect quick and easy weeknight meal.