A classic soup – superbly warming and satisfying for a wintry evening.
A rich and creamy quiche that is ever so tasty – if you don’t like blue cheese you can substitute it for Gruyere or cheddar.
This French-inspired Caramelised Onion Tart is bursting with flavor from juicy, caramelised onions, thyme and sharp cheddar & Gruyere cheese.
These have to be the best fried onions for burgers and hot dogs – the perfect accompaniment for any BBQ. They are always a great hit with family and friends.
A delicious alternative to a full English breakfast – the perfect brunch!
Fall-apart tender beef, garlic, lots of black pepper, root vegetables and a whole bottle of red wine slowly cooked until perfection. Best served with creamy mash and crusty bread!
A simple yet delicious, easy to make tender lamb curry made with onions, garlic, ginger, spices, fresh mint and coriander.
This cottage pie tastes absolutely amazing, melt-in-the-mouth shredded Guinness beef stew with caramelised vegetables. It takes some time to make but it is most definitely worth it!
This sausage hash is perfect for breakfast, brunch or even supper! It’s a hearty, comforting and an absolutely delicious way to start the day. Definitely a must try! If you are not a fan of hollandaise sauce this works just as well with a fried egg on the top.
This is comfort food at its best! This dish is full of flavour, you will make this time after time.
A hearty & warming dish! A simple and tasty recipe which is full of flavour – one of the best beef goulash’s I have ever tasted!