®SKIPPY Peanut Butter Toffee Apples
The perfect Halloween and Bonfire Night treat.  The combination of crisp apples, with a smooth ®SKIPPY Peanut Butter sticky toffee and crunchy nuts or sprinkles is delicious and will suit any party or get-together. SKIPPY® Peanut Butter is unlike any other – smoothly satisfying and just how peanut butter is supposed to taste!     
Servings: 8 yield(s)
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Ingredients
  • 8 apples
  • 400 g golden caster sugar
  • 100 ml water
  • 1 tsp white wine vinegar
  • 2 tbsp golden syruo
  • 2 tbsp SKIPPY® Creamy Peanut Butter
  • sprinkles or chopped peanuts (for decoration)
Instructions
  1. For the apples, twist off the stalks and push a wooden skewer or lolly pop stick into the stalk end, set aside on grease proof paper.
  2. Gently heat the sugar and water in a heavy-based pan until the sugar dissolves. Add the vinegar then In a small bowl mix together the syrup and ®SKIPPY Peanut Butter. Now add to the pan.
  3. Turn up the heat and place a sugar thermometer in the pan and boil to 150C. Or if you don’t have a thermometer you can test the toffee by pouring a little into a bowl of cold water - it should harden straight away. If it doesn't harden continue to boil.
  4. Quickly dip each apple into the toffee to coat, then place on non-stick baking parchment to cool. if you are decorating with sprinkles or peanuts quickly sprinkle them and allow to set. Enjoy!
Recipe Notes

The whole family/household can enjoy the delicious taste and texture of creamy and dreamy SKIPPY® Peanut Butter, which is now widely available in the UK and a good source of protein for growing kids.  SKIPPY® Peanut Butter is available in Extra Smooth and Extra Crunchy varieties.  For more information and recipes visit www.peanutbutter.uk.com I have been commissioned by SKIPPY® to create this recipe and share this blog post with you here on my website. All thoughts and opinions are my own and I only endorse products I genuinely would recommend to you.