Chicken, Mushroom & Nduja Pie
A truly delicious & flavoursome pie – comfort food at its best! A spicy and creamy chicken pie made with chestnut mushrooms, Nduja, cream, white wine, chicken stock and spinach.
Creamy Mushroom Pork Steaks
This recipe combines the richness of chestnut mushrooms with a wonderful creamy, garlic & Dijon mustard sauce. The pork steaks are seared to perfection and served with a velvety sauce with the right balance of creaminess. A quick and easy mid-week meal made in 30 minutes.
Lentil & Mushroom Bolognese
This lentil & mushroom Bolognese is a hearty vegetarian twist on the classic; packed with earthy mushrooms, protein rich lentils and a bold kick of chilli. Simmered in a rich tomato sauce. It is the perfect balance of comfort and spice for a meat-free Bolognese!