Risotto with Pesto
Risotto & pesto – the flavour combination is fantastic!

Risotto & pesto – the flavour combination is fantastic!

This is a wonderful starter which can prepare in advance. Use your favourite creamy blue cheese to create this delicious dish.

This soup is really hearty and filling – perfect for a chilly day!

This vegan kebab is absolutely bursting with flavour – it is so delicious! You must try this recipe!

This is a brilliant recipe, which once you’ve made, I guarantee you will go on making because it’s just about the easiest and most tasty summer recipe. Delamere Dairy’s Goats Cheese Pearls are deliciously creamy and make this recipe!

A delicious winter warming vegan supper with chestnut mushrooms, leeks, carrots, butter beans and lentils topped with fluffy potato & sweet potato mash with crispy herb & spicy breadcrumbs. Perfect for winter evenings!

The caramelised onion and fresh herbs and spice give this lentil soup another dimension. A delicious soup full of flavour for this chilly weather!

Kick-start your day & metabolism with this absolutely delicious breakfast. Baked eggs, tomatoes, spices, harissa paste and crumbled, creamy & tangy feta cheese all mopped up with crusty bread.

I have partnered with TINDLE Foods to create a wonderful vegan spicy pistachio dip to go with their absolutely delicious plant based chicken wings. For a limited time only, you’ll be able to buy the Tindle burgers, wings and nuggets at £3 each exclusively at Morrisons.

A full flavoured risotto – add your favourite mushrooms and extra chilli flakes for an extra kick! I used Sublime Truffle & Parmesan butter for this recipe and it took it to another level (check details below).

I have partnered with TINDLE to produce this absolutely delicious recipe to go with TINDLE Burgers. To compliment the ridiculously good TINDLE burgers – chicken made from plants I have paired them with the Ultimate Fried Onions & Chipotle Garlic Mayo. These have to be the best fried onions and compliment the burgers perfectly. If you want a delicious meal in minutes I would make this recipe. TINDLE Burgers & TINDLE Nuggets are sold at Morrisons*. For a £1.50 OFF …

A comforting classic taken to a new level! A rich and gooey Cheddar and red Leicester cheese sauce with caramelised onions for a sweet and savoury taste explosion. This is definitely my favourite mac and cheese recipe so far… a cheesy hug in a bowl!

I have partnered with Jus Rol to create this stunning cheese pie made with Cheddar, Gruyere, Stilton, caramelised onions and sliced potatoes tastes absolutely scrumptious – pure comfort food at its best! Made with JusRol ready rolled puff pastry and sprinkled with Parmesan.

This is a wonderfully tasty quick and easy mid-week meal. Chilli, Capers, Anchovies, Olives and Tomatoes – what a perfect combination!

This lentil & mushroom Bolognese is a hearty vegetarian twist on the classic; packed with earthy mushrooms, protein rich lentils and a bold kick of chilli. Simmered in a rich tomato sauce. It is the perfect balance of comfort and spice for a meat-free Bolognese!

A beautifully rustic tart that’s bursting with flavour, this dish pairs buttery pastry with golden sautéed potatoes, caramelised onions, and fragrant thyme. Creamy goat’s cheese adds tang and richness, while a silky crème fraîche and eggs bring everything together. Baked until golden and gently set, this versatile tart is perfect served warm or cold, ideal for lunch, picnics, or a light supper with a crisp green salad. Simple to make, utterly satisfying, and full of countryside charm.

A simple yet elegant pasta dish where golden fried courgettes are blended into a silky Parmesan sauce, then tossed with al dente spaghetti and lemon zest. Light, comforting, and bursting with summer flavour — perfect for an easy weeknight dinner or a laid-back date night.