Vegan Cottage Pie
A delicious winter warming vegan supper with chestnut mushrooms, leeks, carrots, butter beans and lentils topped with fluffy potato & sweet potato mash with crispy herb & spicy breadcrumbs. Perfect for winter evenings!

A delicious winter warming vegan supper with chestnut mushrooms, leeks, carrots, butter beans and lentils topped with fluffy potato & sweet potato mash with crispy herb & spicy breadcrumbs. Perfect for winter evenings!

The roast chestnut flavour will have you filled with that festive feeling. This is a delicious soup which is rich and tastes luxurious – perfect for Christmas day!

Tadka Dal is a North Indian dish and is a kind of thick, spicy soup usually served with rice or, my personal favourite, just warm chapatis or naan bread which to scoop it up! A delicious warming, comfort food at any time!

A vibrant salad bursting with smoky griddled aubergine and courgette, earthy lentils, creamy feta, and juicy pomegranate seeds. Finished with a delicious dressing, it’s a perfect harmony of textures and bold Mediterranean flavours!