Beef & Blue Cheese Pie

This Beef & Blue Cheese Pie is pure comfort in a dish — rich minced beef simmered with caramelised onions, mushrooms, dark ale, and herbs, then finished with cream and melting Stilton for a bold, velvety filling. Wrapped in a crisp shortcrust base and topped with golden puff pastry, it’s a hearty, indulgent pie that’s perfect with chips, mash, greens, or a spoonful of onion gravy.  A proper classic with a delicious blue cheese twist.