Pesto Pizza
This has to be my favourite pizza – inspired by many trips on holiday with my husband to the Cinque Terre. Best washed down with an iced cold bottle of Birra Moretti!

This has to be my favourite pizza – inspired by many trips on holiday with my husband to the Cinque Terre. Best washed down with an iced cold bottle of Birra Moretti!

These have to be the best chicken enchiladas that I have ever tasted! They are quite spicy so if you don’t like a dish to be too hot reduce the amount of chilli powder and chillies. This dish can be prepared in advance and placed in the oven when your guests arrive.

This has to be the best Cannelloni that I have ever tasted – absolutely delicious you have to give it a try!

This comforting Italian-inspired bake brings together beef and pork meatballs enriched with ricotta, Parmesan, and lemon zest, baked in a hearty tomato, red wine, and smoked paprika sauce. Courgette, red pepper and creamy butter beans add extra depth and texture, while dollops of ricotta and a final sprinkle of Parmesan make the dish irresistibly rich and satisfying. Finished with fresh basil, this one-pan wonder is perfect served with crusty bread, pasta, a crisp green salad or just on its own. …