Chicken Shawarma Flatbreads

Tender spiced chicken thighs, marinated in warm Middle Eastern spices and seared to perfection, served on soft toasted flatbreads with a dollop of creamy yogurt and a fresh, zesty side salad. The salad combines crisp greens, juicy pomegranate seeds, crumbled feta for the perfect balance of savoury, sweet, and sharp. It’s a flavour-packed, vibrant dish that’s ideal for sharing — or keeping all to yourself.