Braised Beef with Gentleman’s Relish
A wonderfully delicious satisfying meal, perfect for a winters evening! The gentleman’s relish compliments this dish perfectly.
Spicy Chicken Kebabs
These grilled chicken kebabs are a delicious addition to any BBQ. They are marinated in yogurt, lemon, garlic and spices.
Baked Eggs with Tomato, Harissa & Feta
Kick-start your day & metabolism with this absolutely delicious breakfast. Baked eggs, tomatoes, spices, harissa paste and crumbled, creamy & tangy feta cheese all mopped up with crusty bread.
The Ultimate Lamb Curry Recipe
Wow! This curry is amazing! It takes a while to cook but it is well worth the wait.
The Best Chicken Tikka Masala
A great British favorite – Chicken Tikka Masala! If you love curry you will absolutely adore this dish!
Carrot Cake with Orange Cream Cheese Frosting
This cake is truly delicious and packed full of spices, carrots and sultanas and topped with a zingy orange cream-cheese frosting. The perfect cake for afternoon tea!
Spiced Apple Cake
This is a delicious, sticky and spiced cake with a caramelised apple topping. It tastes wonderful served cold or just as good warm with ice cream.
Chicken & Spinach Balti
A deliciously tender chicken & spinach curry which is very simple to make – perfect for a mid-week meal! Popeye would love this dish!
Creamy Chicken Curry in 30 Minutes
A delicious creamy chicken curry made in 30 minutes. This is such a comforting bowl of curry made with a selection of spices, green chillies and coconut. It is so quick and easy to make – it is the perfect mid-week meal.
Lamb Malabar
A rich and aromatic curry inspired by the flavours of South India, this Lamb Malabar is made with tender lamb simmered in a spiced coconut sauce with curry leaves, turmeric, cumin, and chilli. Creamy, fragrant, and full of depth, it’s perfect served with basmati rice and warm naan bread.
Butter Chicken Curry
This Butter Chicken is rich, creamy and full of classic Indian flavour. Tender pieces of chicken are marinated in yogurt, almonds, tomatoes and aromatic spices, then gently cooked with butter-fried onions until beautifully tender. Finished with double cream and fresh coriander, the sauce is smooth, mildly spiced and incredibly comforting. Perfect served with fluffy basmati rice and warm Indian breads, this much-loved curry is a true crowd-pleaser and ideal for an easy yet impressive homemade feast.