A very delicious side dish which is ideal with fish or a Sunday Roast!
A very simple but delicious potato salad made with 3 mustard’s; wholegrain, Dijon and English. It is a great addition to any BBQ or picnic. It is also the perfect accompaniment to grilled meat, smoked salmon, prawns or ham. Can be served warm or cold!
This decadent cauliflower gratin made with the Parmesan cheese and cream is the perfect addition to any roast dinner. It is simply divine!
This dish transforms Brussels Sprouts into a creamy gratin with Gruyere cheese, enticing flavours and textures. My husband doesn’t usually like sprouts but he loves this dish.
Take crispy roast potatoes to new level by smashing them and covering them in a delicious garlic butter. They make a wonderful side or great to have with your favourite dip.