This is a beautiful melt-in-the mouth dish that tastes better if you cook it a day in advance!
Heavenly tender lamb shanks with a Jerte Picota Cherry glaze, this dish is truly out of this world!
Fall-apart tender beef, garlic, lots of black pepper, root vegetables and a whole bottle of red wine slowly cooked until perfection. Best served with creamy mash and crusty bread!
A hearty & warming dish! A simple and tasty recipe which is full of flavour – one of the best beef goulash’s I have ever tasted!
This melt-in-the-mouth pork shoulder casserole with beans is rich, warming and a great hearty meal for chilly evenings. It is full of flavour and the cheese and crunchy breadcrumbs compliment this delicious dish perfectly!
This cottage pie tastes absolutely amazing, melt-in-the-mouth shredded Guinness beef stew with caramelised vegetables. It takes some time to make but it is most definitely worth it!
I have tried so many different lasagne recipes over the years, and have now perfected the ultimate lasagne recipe! It is not the most traditional but it is very tasty!
There are so many variations of Chilli Con Carne but this has to be one of the BEST! It takes a while to make so pour yourself a glass of red… the wait is most definitely worth it!
For the ultimate comfort food on a cold night, you can’t beat this tasty, slow-cooked stew! Best served with buttery mash or greens & crusty bread! You can cook this in the slow cooker if you do – reduce the stock and wine by half.
This curry is very straight forward to make – it is a delicious, mild & comforting curry!
Wow! This curry is amazing! It takes a while to cook but it is well worth the wait.