Yields: 4 Servings Difficulty: Easy Prep Time: 20 Mins Cook Time: 30 Mins Total Time: 50 Mins

SPAM® and rice is always a really satisfying combination – with the addition of a bit of spice it becomes even better!


0/13 Ingredients
Adjust Servings


0/6 Instructions
  • Heat a large frying pan until hot, add the oil and the chopped SPAM® and let it sizzle and fry until golden brown. Remove from the pan with a slotted spoon and set aside.
  • Add the butter then add the onion and garlic and fry for 2-3 minutes, or until softened but not browned.
  • Add the chilli and the spices and fry for 1-2 minutes or until the spices are fragrant. Now add the red pepper and fry until softened, 1-2 minutes.
  • Add the rice and stir well so that it is coated in all the spices, now add the stock. Bring to the boil then reduce to a simmer, cover and cook for 12-15 minutes or until nearly all the liquid has been absorbed and the rice is just cooked.
  • Add the SPAM®, cook for 4-5 minutes or until warmed through. Season to taste and stir carefully.
  • Serve on warmed plates - enjoy!


I have been commissioned by SPAM® to create this recipe and share this blog post with you here on my website. All thoughts and opinions are my own and I only endorse products I genuinely would recommend to you.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.