The best Chicken Tikka
A most delicious and succulent aromatic chicken tikka starter served with fresh cooling coriander chutney with a kick!
Beef Madras
A great British favourite – this curry is full of spice with melt in the mouth beef!
Spicy Chicken Goan Curry
This is a very simple and easy to make nutritious curry packed full of flavours & freshness.
The BEST Tarka Dal Recipe
Tadka Dal is a North Indian dish and is a kind of thick, spicy soup usually served with rice or, my personal favourite, just warm chapatis or naan bread which to scoop it up! A delicious warming, comfort food at any time!
Indian Meatballs with Green Curry Sauce
A deliciously fresh and aromatic lamb meatball curry!
Chicken Palak
This is a delicious nutrient rich and low in fat chicken curry. Popeye would love this dish!
Peshawar Style Lamb Curry
A simple yet delicious, easy to make tender lamb curry made with onions, garlic, ginger, spices, fresh mint and coriander.
Lamb Pasanda
This curry is very straight forward to make – it is a delicious, mild & comforting curry!
The Ultimate Lamb Curry Recipe
Wow! This curry is amazing! It takes a while to cook but it is well worth the wait.
The Best Chicken Tikka Masala
A great British favorite – Chicken Tikka Masala! If you love curry you will absolutely adore this dish!
Chicken & Spinach Balti
A deliciously tender chicken & spinach curry which is very simple to make – perfect for a mid-week meal! Popeye would love this dish!
The Best Lamb Keema Recipe
A super tasty lamb keema; a fragrant blend of lamb mince, spices, peas and tomatoes. It is quick to make and can be made in advance.
Lamb Malabar
A rich and aromatic curry inspired by the flavours of South India, this Lamb Malabar is made with tender lamb simmered in a spiced coconut sauce with curry leaves, turmeric, cumin, and chilli. Creamy, fragrant, and full of depth, it’s perfect served with basmati rice and warm naan bread.
Butter Chicken Curry
This Butter Chicken is rich, creamy and full of classic Indian flavour. Tender pieces of chicken are marinated in yogurt, almonds, tomatoes and aromatic spices, then gently cooked with butter-fried onions until beautifully tender. Finished with double cream and fresh coriander, the sauce is smooth, mildly spiced and incredibly comforting. Perfect served with fluffy basmati rice and warm Indian breads, this much-loved curry is a true crowd-pleaser and ideal for an easy yet impressive homemade feast.
Lamb Steak Tikka Masala
If you love a proper curry night, this Lamb Steak Tikka Masala is one you’ll absolutely adore. Succulent lamb steaks are marinated for a full 24 hours in garlic, chilli and aromatic spices, ensuring every bite is beautifully tender and packed with flavour. Cooked in one pan with a rich, spiced coconut tikka masala sauce, it’s indulgent enough for a dinner party yet simple enough to enjoy as a cosy winter warmer. Serve with fluffy basmati rice and warm Indian …