TINDLE Chicken Wings with Spicy Pistachio Dip

Yields: 2 Servings Difficulty: Easy Prep Time: 5 Mins Cook Time: 10 Mins Total Time: 15 Mins

I have partnered with TINDLE Foods to create a wonderful vegan spicy pistachio dip to go with their absolutely delicious plant based chicken wings.  For a limited time only, you’ll be able to buy the Tindle burgers, wings and nuggets at £3 each exclusively at Morrisons.

 

 

Ingredients

0/9 Ingredients
Adjust Servings
  • For the dip

Instructions

0/2 Instructions
  • For the dip, place all the ingredients except the coriander into a blender and blitz until you have a smooth dip. Now add the coriander and pulse until blended in and set aside.
  • Cook the TINDLE Chicken Wings as per packet instructions. Serve and enjoy!

Notes

I have been commissioned by TINDLE to create this recipe and share this post with you here on my website. All thoughts and opinions are my own and I only endorse products I genuinely would recommend to you. Check out TINDLE on instagram: https://www.instagram.com/tindlefoods/

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.