This is a great starter that can be made ahead as it will keep in the fridge for up to three days. Delicious served spread onto fresh, crusty bread or hot toast.
An extremely simple to make beef and ale casserole which is full of flavour! The dumplings make this dish… this is a definite must try!
This aromatic stew of beef and onions cooked in red wine is a popular Greek dish. Best served with roast potatoes or crusty bread!
A rich and tender coconut beef stew which is explosively flavoursome – it will definitely win you over!
This sweet & spicy tagine with melt in the mouth tender beef is a wonderful taste combination!