Portuguese Tarts
This recipe is inspired by my recent trip to Portugal where I became addicted to Pasteis da Nata. These flaky, crispy custard tarts flavoured with lemon and cinnamon are absolutely delicious!

This recipe is inspired by my recent trip to Portugal where I became addicted to Pasteis da Nata. These flaky, crispy custard tarts flavoured with lemon and cinnamon are absolutely delicious!

A delicious and moist banana loaf cake with a wonderful banana frosting topping! This is a perfect cake for afternoon tea.

The ultimate Easter treat – this recipe takes time but once you’ve tasted them you won’t go back to shop bought again. Best served warm with lashings of butter.

A wonderfully delicious satisfying meal, perfect for a winters evening! The gentleman’s relish compliments this dish perfectly.

This delicious bake is topped with halved plums and a buttery cinnamon crumble topping – serve as a pudding or cake.

Wake up to the smell of Christmas! For an easy festive breakfast or bake you can make the dough in advance and freeze it – simply defrost and brush with butter, sugar and cinnamon.

Kick-start your day & metabolism with this absolutely delicious breakfast. Baked eggs, tomatoes, spices, harissa paste and crumbled, creamy & tangy feta cheese all mopped up with crusty bread.

A deliciously sticky and spicy ginger cake – brings back childhood memories of family Sunday afternoon teas.

This is a delicious apple cake with a wonderful sugar and cinnamon crunchy topping – perfect for afternoon tea.

This cake is truly delicious and packed full of spices, carrots and sultanas and topped with a zingy orange cream-cheese frosting. The perfect cake for afternoon tea!

This is a delicious, sticky and spiced cake with a caramelised apple topping. It tastes wonderful served cold or just as good warm with ice cream.

This crumble delivers – a warm, fruity apple and blackberry crumble topped with a golden, crunchy oat and mixed nut topping—perfectly sweet, nutty, and comforting!