Chestnut, Pork, Parmigiano Reggiano & Herb Stuffing
A great all-round stuffing made with the ‘King of Cheeses’. This stuffing is absolutely delicious and easy to make, it will compliment any Christmas or roast chicken dinner perfectly!
The Best Chimichurri Sauce
This herby, garlicky, tangy, spicy and very green Chimichurri sauce is great on all kind of grilled meats.
Greek Slow Roasted Lamb Shoulder
This lamb shoulder tastes absolutely delicious and is fall off the bone tender. It is covered in Greek flavours and slow roasted for 5 hours. I served the lamb with roast potatoes, Greek salad and pitta. You can also serve with seasonal vegetables.
Cod with a Herby Crust
A delicious quick & easy fish dish – perfect for a mid-week meal! This recipe goes perfectly with Panzanella Salad or seasonal vegetables.
Roast Chicken with Citrus Butter
This is a delicious recipe – the chicken is full of flavour from with fresh lemons, oranges and herbs and the butter keeps it wonderfully juicy. It makes the perfect Sunday roast or mid-week meal served with seasonal vegetables and trimmings.
Herby Scrambled Eggs with Smoked Salmon
A very quick easy breakfast but ever so fresh & flavoursome with the mint and chives added to the scrambled eggs!
Beef & Ale Casserole with Horseradish & Stilton Dumplings
An extremely simple to make beef and ale casserole which is full of flavour! The dumplings make this dish… this is a definite must try!
Sausage Casserole with a Herb Breadcrumb Topping
This is a wonderful comforting and warming dish! Use your favourite varieties of sausages to create this Sausage Casserole and serve with crusty bread – delicious!