Recipes for food lovers
This is a brilliant recipe, which once you’ve made, I guarantee you will go on making because it’s just about the easiest and most tasty summer recipe. Delamere Dairy’s Goats Cheese Pearls are deliciously creamy and make this recipe!
This roasted cauliflower made with the King of cheeses is the perfect addition to any roast dinner. It is so easy to make and absolutely delicious – simplicity at its best!
The most warming and fragrant rustic bread stuffed with Spinach, Parmesan, Olives, Mozzarella & Herbs… I can only describe this as moreish – you can’t get enough of it!
A delicious alternative to a full English breakfast – the perfect brunch!
A delicious winter warming vegan supper with chestnut mushrooms, leeks, carrots, butter beans and lentils topped with fluffy potato & sweet potato mash with crispy herb & spicy breadcrumbs. Perfect for winter evenings!
This is a delicious recipe – the chicken is full of flavour from with fresh lemons, oranges and herbs and the butter keeps it wonderfully juicy. It makes the perfect Sunday roast or mid-week meal served with seasonal vegetables and trimmings.
The roast chestnut flavour will have you filled with that festive feeling. This is a delicious soup which is rich and tastes luxurious – perfect for Christmas day!
This mustard & Gruyere herb crust salmon dish is absolutely delicious – it can be made in less than 30 minutes!
A delicious pie that is packed full of flavour; chicken, chorizo and cider, what a wonderful combination! Perfect for a chilly evening mid-week meal served with seasonal vegetables.
This is comfort food at its best! This dish is full of flavour, you will make this time after time.
Not only do these potatoes look great they taste amazing! These potatoes have crispy edges with middles as creamy as mashed potatoes. A perfect side dish for any meal. [AD] To sharpen my knife for this recipe I used the Tormek T-1 Kitchen Knife Sharpener that I was kindly gifted. It works brilliantly – my knives have never been as sharp. This is the first real knife sharpener for the home chef. Unlike a simpler sharpener, hand lapper or …
A beautifully rustic tart that’s bursting with flavour, this dish pairs buttery pastry with golden sautéed potatoes, caramelised onions, and fragrant thyme. Creamy goat’s cheese adds tang and richness, while a silky crème fraîche and eggs bring everything together. Baked until golden and gently set, this versatile tart is perfect served warm or cold, ideal for lunch, picnics, or a light supper with a crisp green salad. Simple to make, utterly satisfying, and full of countryside charm.
This Shredded Beef Stew Cottage Pie with Caramelised Vegetables is the ultimate cold-weather comfort dish. Slow-cooked beef is braised in Guinness with garlic, herbs and root veg until it falls apart, then folded with sweet caramelised onions and carrots for incredible depth and richness. Topped with buttery mashed potato and a layer of mature cheddar, it’s baked until golden, bubbling and irresistibly crisp. A hearty, flavour-packed cottage pie that’s perfect for cosy evenings or a satisfying family dinner.