Summer Fish Pie
A wonderfully light, fresh and summery fish pie, absolutely delicious!
Creamy Salmon & Leek Tart
A rich and creamy tart which is enhanced with fresh salmon and leek flavours!
Hot Smoked Salmon Potato Salad
A fantastic twist on a regular potato salad recipe, this dish includes crunchy sugar snap peas, hot smoked salmon and horseradish cream. Serve this as a great accompaniment to any quiche or savoury tart, or as a light summer meal – delicious!
Hot Smoked Salmon Fishcakes with Tomato Salsa
A delicious hot & spicy alternative to cod fishcakes. These fish cakes are so simple to make and taste absolutely delicious with this fresh tomato salsa.
Salmon with Mustard & Gruyere Herb Crust
This mustard & Gruyere herb crust salmon dish is absolutely delicious – it can be made in less than 30 minutes!
Traditional Fish Pie
The wonderful combination of smoked haddock, salmon, cod and king prawns makes this pie delicious… you can make this fish pie the day before as it tastes even better the next day. Proper comfort food!
Salmon with a Pesto & Parmesan Crust
This salmon, pesto & parmesan is a wonderful combination… and that is not all – it is very quick and easy to prepare.
Honey & Garlic Glazed Salmon
This honey & garlic glazed recipe is such a wonderful way to serve salmon. It is so quick & easy to make and is absolutely delicious! The salmon was gifted to me by Bradley’s – see below for a 15% discount code.
Salmon with Charmoula
A light, satisfying salmon dish with a deep, aromatic flavoursome sauce that makes it special – a very complimentary combination! For this recipe I used Sockeye Salmon that was kindly gifted to me by Bradley’s https://bradleysfish.com/ check out their wonderful selection of seafood that is delivered to your door (they deliver throughout the UK) use the code Victoria-15 at check out for a 15% discount.
Salmon & Avocado Caesar Salad
This Salmon & Avocado Caesar salad is so tasty! Crispy pan fried Salmon fillets are a beautiful addition to this salad – especially with creamy avocado slices, crunchy croutons and shavings of Parmesan cheese.
Teriyaki Salmon
Tender, flaky salmon fillets glazed in a rich homemade teriyaki sauce, garnished with sesame seeds and spring onions – ready in 20 minutes. Can be cooked in the oven or air fryer.
Smoked Salmon Tart
This stunning smoked salmon tart is a true showstopper, packed with rich, indulgent flavours. The smoked salmon is layered with creamy horseradish and nutty Gruyère cheese, all nestled in a buttery, golden pastry. Perfect for a brunch, light lunch or elegant starter, it’s a beautifully balanced dish that’s as delicious as it is impressive.