BBQ Belly Pork with Noodles
Try this mouth-watering crispy pork belly & noodle recipe for an easy way to enjoy pork that tastes delicious! Make sure to use Lee Kum Kee Soy Sauce to make this dish taste sensational!
Chestnut, Pork, Parmigiano Reggiano & Herb Stuffing
A great all-round stuffing made with the ‘King of Cheeses’. This stuffing is absolutely delicious and easy to make, it will compliment any Christmas or roast chicken dinner perfectly!
The Best Five Spice Pork Spare Ribs
These have to be the BEST Spare Ribs I have tasted. They melt in your mouth…absolutely delicious!
Pork Loin Stuffed with Chorizo & Caramelised Apples Served with Cider Fondant Potatoes, Glazed Carrots & Buttered Cabbage
This Sunday roast is full of flavour, every mouthful tantalises your taste buds. The apple and pork combination is enhanced with the chorizo to make this dish absolutely delicious!
Chorizo Scotch Eggs
The Scotch egg is a picnic favourite – these homemade favourites have been taken to the next level with a layer of fiery chorizo mixed in with the sausage meat that wraps the boiled eggs. Rolled in breadcrumbs and deep-fried till crisp, they also make a delicious starter, party snack or meal with a side salad.
Belly Pork in Barbecue Sauce
An extremely delicious belly pork in barbecue sauce – juicy, tender and very simple to make.
Pork Belly with Slow-Roasted Winter Vegetables and Apple and Sage sauce
A fuss-free delicious Sunday roast with crispy crackling, the pork is so succulent and meltingly tender! It is a perfect match for the winter vegetables and apple & sage sauce!
Sausage & Chorizo Goulash
It is not the most traditional Goulash but is extremely delicious and easy to make!
Caramelised Apple, Fennel & Chilli Sausage Rolls
As we head into British summer time, I have collaborated with https://www.prestige.co.uk/ to make some wonderful Caramelised Apple, Fennel & Chilli Sausage Rolls. These sweet and spicy sausage rolls filled with caramelised apple and onion, fennel and chilli flakes wrapped in golden buttery flaky puff pastry. They are absolutely delicious – probably the best I have ever tasted. They will make a fantastic addition to any family picnic- a definite must try!
Sausage, Chilli & Fennel Pasta
You must try this pasta as it is has a unique flavouring – I made it with pork and apple sausages. This made a wonderful combination!
Sticky BBQ Pork Belly Slices
This is a delicious no-fuss BBQ sauce that can be made in minutes. The pork belly slices are extremely delicious, meaty, juicy and very simple to make!
Pork, Chorizo & Butter Bean Stew
This comforting stew is packed full of flavour, thanks to the intensity of the chorizo sausage, the tenderness of the pork and the creaminess of the butter beans. A wonderful stew for the colder months.
Creamy Mushroom Pork Steaks
This recipe combines the richness of chestnut mushrooms with a wonderful creamy, garlic & Dijon mustard sauce. The pork steaks are seared to perfection and served with a velvety sauce with the right balance of creaminess. A quick and easy mid-week meal made in 30 minutes.
6 Hour Slow Cooked Cuban Inspired Pork
This pork is marinated for 24 hours in garlic, orange & lime juice, oregano and cumin, slow cooked for 6 hours until it falls apart. It is packed full of flavour and very easy to make. I love serving this pork with flat breads, salad and Spicy Peruvian Green Sauce It is the perfect recipe when feeding a crowd.
‘Nduja, Caramelised Onion & Blue Cheese Sausage Rolls
Spicy ‘nduja, sweet caramelised onions and tangy blue cheese wrapped in flaky puff pastry. Perfect for an indulgent snack, picnic or party.
Sausages Braised with Cider & Smoky Pancetta
A very simple but very delicious dish to make – pork and cider were made for each other! This dish is best served with a hearty pile of mash!
Italian-Style Meatballs with Butter Bean & Tomato Bake
This comforting Italian-inspired bake brings together beef and pork meatballs enriched with ricotta, Parmesan, and lemon zest, baked in a hearty tomato, red wine, and smoked paprika sauce. Courgette, red pepper and creamy butter beans add extra depth and texture, while dollops of ricotta and a final sprinkle of Parmesan make the dish irresistibly rich and satisfying. Finished with fresh basil, this one-pan wonder is perfect served with crusty bread, pasta, a crisp green salad or just on its own. …
Pork & Bean Casserole topped with Breadcrumbs & Gruyere cheese
This Pork & Bean Casserole is slow-cooked comfort food at its best. Tender, marinated pork is browned and simmered with onions, herbs, tomatoes, red wine and creamy haricot beans to create a rich, deeply flavoured sauce. Finished with a golden, buttery breadcrumb topping and a generous sprinkling of Gruyere, it delivers the perfect balance of savoury, sweet and tangy. Hearty, warming and packed with rustic charm, this casserole is ideal for chilly evenings or a cosy weekend meal. Serve straight …