A flaming Christmas Pudding is the ultimate end to a delicious Christmas dinner. This recipe certainly won’t disappoint – even people that don’t like Christmas pudding love this recipe!
This Christmas cake pulls out all the stops and can be decorated in any way you want! If you have time, feed it with brandy weekly on the run up to Christmas.
Delicious – what more can I say!
With the fantastic combination of banana, dulce de leche and chocolate oaty biscuits this banoffee pie is hard to beat! Truly delicious and very easy to make!!
These have to be the BEST Spare Ribs I have tasted. They melt in your mouth…absolutely delicious!
Now this is what I call a cheesecake – delicious!
The ultimate Easter treat – this recipe takes time but once you’ve tasted them you won’t go back to shop bought again. Best served warm with lashings of butter.
My Mum’s favourite – an absolutely delicious brunch and a fantastic alternative to the “classic” Eggs Benedict!
This scone recipe is the ultimate afternoon tea treat – they are light & fluffy and very easy to make.
A rich and creamy quiche that is ever so tasty – if you don’t like blue cheese you can substitute it for Gruyere or cheddar.
This has to be the ultimate cauliflower cheese, it is rich, cheesy and bursting with flavour. An indulgent and extremely tasty – the perfect accompaniment to a roast.
Oh my! This has to be the best banana bread I have ever tasted – caramel infused banana bread that is drizzled with a warm salted caramel sauce – perfection!
The ultimate marinade for juicy chicken – it is easy and versatile, made with simple ingredients. The perfect recipe for the barbecue or oven.
This French-inspired Caramelised Onion Tart is bursting with flavor from juicy, caramelised onions, thyme and sharp cheddar & Gruyere cheese.
These have to be the best fried onions for burgers and hot dogs – the perfect accompaniment for any BBQ. They are always a great hit with family and friends.
Wow! This curry is amazing! It takes a while to cook but it is well worth the wait.
I have tried so many different lasagne recipes over the years, and have now perfected the ultimate lasagne recipe! It is not the most traditional but it is very tasty!
These brownies are the best… irresistibly rich, fudgy and moreish!
A delicious rich and slowly simmered sauce, which tastes even better the next day – if you can wait that long!
There are so many variations of Chilli Con Carne but this has to be one of the BEST! It takes a while to make so pour yourself a glass of red… the wait is most definitely worth it!