A rich and creamy tart which is enhanced with fresh salmon and leek flavours!
These kebabs are absolutely delicious – juicy beef, crunchy nuts, oozing cheese and fresh herbs all encased in a crispy tortilla!
Delicious wraps filled with aromatic succulent chicken tikka with fresh cooling coriander chutney with a kick!
The key to the perfect quiche is simplicity!
Quiche always goes down well, delicious served hot or cold. If blue cheese doesn’t take your fancy then you can use cheddar or any other hard cheese.
This is a fantastic recipe that is perfect for a summer supper, packed lunch or picnic!
have made many Scotch Eggs but by adding Mr Trotter’s Great British Pork Crackling you are adding an extra delicious crunch that put these Scotch Eggs on another level! A definite must try!
If you’re looking for a flavourful, mayonnaise-free, potato salad recipe, this potato salad recipe will not disappoint! Bright, flavour-packed potato salad with tuna, broad beans, and tomatoes. A wonderful summer salad!
A tasty and very easy dish to make! Cod & Chorizo, what a beautiful combination…
Few things make you feel more snug, and indeed, smug than a jar of homemade chutney. Roll up your sleeves and get stewing. A delicious accompaniment to a Cheese Board & Ploughman’s Lunch. This recipe make 5 x 500ml jars.
This quiche is so easy to make and always goes down well, delicious served hot or cold. If blue cheese doesn’t take your fancy then you can use cheddar or any other hard cheese.
Full of smoky flavour, this tart is hard to beat – it is absolutely stunning!
Fresh lemons, shallots and lemon juice bring out all the great flavours in these crispy crab cakes. Be careful not to overcook or they’ll be dry, instead of moist and delicate.
It’s officially SPAM® Appreciation Week from w/c 8 March and 2021 is an extra special year for SPAM® Chopped Pork and Ham as the iconic meat celebrates 80 years in the UK. Celebrate this special occasion with this delicious Cheese & SPAM® Toastie that I have re-created from a 1970’s classic! This toastie is ideal comfort food, with oozing cheese and tasty SPAM®. It was during WWII in 1941 that the iconic tinned meat made its debut in Britain, feeding …
These smoked mackerel fish cakes with a dollop of horseradish sauce are so easy to make. They are so full of flavour and taste absolutely delicious. Serve with this tasty Beetroot, Feta & Potato Salad