This is a very tasty light starter or can be part of a meze spread. You can prepare this dish in advance and reheat in a low oven when ready to serve.
These corned beef hash cakes make a delicious brunch and are very easy to make, and you can save time by using leftover mashed potato instead of boiling them from scratch.
These fishcakes are delicious and make a great meal for all the family. They can be made and frozen individually as a quick last-minute supper. You absolutely cannot go wrong with this fishcake recipe.
This sausage hash is perfect for breakfast, brunch or even supper! It’s a hearty, comforting and an absolutely delicious way to start the day. Definitely a must try! If you are not a fan of hollandaise sauce this works just as well with a fried egg on the top.
These have to be the best fried onions for burgers and hot dogs – the perfect accompaniment for any BBQ. They are always a great hit with family and friends.
Fresh lemons, shallots and lemon juice bring out all the great flavours in these crispy crab cakes. Be careful not to overcook or they’ll be dry, instead of moist and delicate.
A corned beef hash is a great Sunday brunch – it makes ideal comfort food and it’s so easy to make too! A wonderful store-cupboard-ingredient recipe for a last-minute brunch or lunch.