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467 recipe(s) found
Honey & Lemon Chicken Tray Bake
Chicken thighs in a sticky honey-lemon glaze served with the most delicious original Albert Bartlett Rooster potatoes. This tray bake is so easy to make – the perfect hassle-free mid-week meal. Best served with seasonal vegetables. I have partnered with Albert Bartlett to make this recipe.
One Pot Bolognese Orzo
Category: Meals in minutes, Mid Week Meals, Pasta Night
Cooking Method: One Pot Dish
This one pot Bolognese orzo is delicious with a time saving twist on the classic Italian pasta dish, Spaghetti Bolognese made in under 25 minutes. With just a single pot and a handful of ingredients this recipe is a hearty and flavourful meal that will satisfy the whole family. The orzo pasta is cooked in...
Thai Green Chicken Curry
Indulge your taste buds with the vibrant and aromatic flavours of this Thai green curry. This mouthwatering recipe combines fragrant herbs, creamy coconut milk, and a medley of vegetables, creating a harmonious blend of spicy and savoury notes. Whether you’re a Thai cuisine enthusiast or a curious food lover looking to explore new flavours, this...
1912 Stilton & Steak Pie
Category: Comfort Food, Mid Week Meals, Pie Time, Winter Warmers
Cuisine: British
Cooking Method: Oven Baked
For this recipe I partnered with 1912 Stilton® (my favourite Stilton) to make this wonderfully delicious pie full of rich flavours and pockets of oozing Stilton cheese. The Stilton absolutely makes this recipe. It is the perfect pie for chilly weather and to use up any leftover Stilton from Christmas! This recipe also makes extra...
Smoked Salmon & Cream Cheese Puff Pastry Pinwheels
These smoked salmon & cream cheese puff pastry pinwheels are ever-so-easy to make and they taste absolute delicious! They make the most wonderful appetizer and can be made in minutes. I was gifted the salmon by Bradley’s https://bradleysfish.com/ (they deliver throughout the UK) use the code Victoria-15 at check out for a 15% discount on all orders over...
Smashed Potatoes with Caramelised Onions & Gruyere
I have partnered with Albert Bartlett to create this wonderful recipe with their Butter Gold Potatoes. Take crispy roast potatoes to new level by smashing them and topping them with caramelised onions & Gruyere cheese. They make a wonderful side or great to have just on their own.
Festive Salmon
This festive salmon is a delicious crowd pleaser for over the Christmas holidays. This whole side of salmon is baked in a stunning pomegranate and maple glaze, it is so quick and easy to make. I was gifted the salmon by Bradley’s https://bradleysfish.com/ (they deliver throughout the UK) use the code Victoria-15 at check out for a...
Chestnut, Pork & Sage Stuffing
A great all-round stuffing that will compliment any Christmas dinner perfectly. This recipe makes 8 large stuffing but could easily make 12.
Cranberry, Orange & Chestnut Stuffing
This stuffing is definitely one of my favourites – it is a must for Christmas. It is a rich and fruity stuffing with tangy cranberries, zesty orange, apple and nutty-tasting roasted chestnuts all wrapped in bacon. Delicious!
Cranberry & Chestnut Stuffing wrapped in Bacon with a Cranberry Glaze
This stuffing transforms your Christmas dinner – it is truly delicious! They also taste amazing just on their own as part of a buffet.
Christmas Pastry Wreath
#AD I’ve partnered with Jus Rol to craft this Christmas Wreath filled with butternut squash, chestnuts, goat’s cheese and cranberries. It makes for the most delicious centrepiece for a meat-free Christmas Day. Jus Rol is one of my favourite brands – as you probably have guessed by now – I love using their ready-made pastry...
Peppered Beef Stew
Fall-apart tender beef, garlic, lots of black pepper, root vegetables and a whole bottle of red wine slowly cooked until perfection. Best served with creamy mash and crusty bread!
