Sausage & Chorizo Hash with Poached Egg & Chipotle Hollandaise Sauce

This sausage & chorizo hash is perfect for breakfast, brunch or even supper!  It’s a hearty, comforting and an absolutely delicious way to start the day.  Definitely a must try!  I made this with a readymade hollandaise sauce and added some chipotle paste – it tasted amazing.  Using a readymade sauce saved so much time. If you are not a fan of hollandaise sauce this works just as well with a fried egg on the top.  

Hasselback Potatoes

Not only do these potatoes look great they taste amazing!  These potatoes have crispy edges with middles as creamy as mashed potatoes.  A perfect side dish for any meal.   [AD]  To sharpen my knife for this recipe I used the Tormek T-1 Kitchen Knife Sharpener that I was kindly gifted.  It works brilliantly – my knives have never been as sharp. This is the first real knife sharpener for the home chef. Unlike a simpler sharpener, hand lapper or …

Glaze Baked Barramundi

This glaze baked Barramundi recipe is so quick and easy to makes and tastes absolutely delicious.  The Barramundi is a great alternative to cod, Pollock, and cod fillets.  It is also known as Vietnamese Sea Bass The Barramundi is absolutely amazing and was kindly gifted to me by Bradley’s (they deliver throughout the UK) use the code Victoria-15 at check out for a 15% discount.  

Fish, Chorizo & New Potato Tray Bake

This fish tray bake tastes absolutely wonderful and is so easy to make – perfect for any night of the week.  Roasted new potatoes, chorizo, tomatoes, olives, red wine and herbs give this an added layer of deliciousness. For this recipe I used Panga but this dish would work wonderfully well with cod or haddock. Panga is also known as Pangases/Basa, a farmed freshwater meaty fish.  Pangasius is becoming a staple in the seafood industry because it can be farmed …