Sausage & Chorizo Hash with Poached Egg & Chipotle Hollandaise Sauce

This sausage & chorizo hash is perfect for breakfast, brunch or even supper!  It’s a hearty, comforting and an absolutely delicious way to start the day.  Definitely a must try!  I made this with a readymade hollandaise sauce and added some chipotle paste – it tasted amazing.  Using a readymade sauce saved so much time. If you are not a fan of hollandaise sauce this works just as well with a fried egg on the top.  

Hasselback Potatoes

Not only do these potatoes look great they taste amazing!  These potatoes have crispy edges with middles as creamy as mashed potatoes.  A perfect side dish for any meal.   [AD]  To sharpen my knife for this recipe I used the Tormek T-1 Kitchen Knife Sharpener that I was kindly gifted.  It works brilliantly – my knives have never been as sharp. This is the first real knife sharpener for the home chef. Unlike a simpler sharpener, hand lapper or …

Glaze Baked Barramundi

This glaze baked Barramundi recipe is so quick and easy to makes and tastes absolutely delicious.  The Barramundi is a great alternative to cod, Pollock, and cod fillets.  It is also known as Vietnamese Sea Bass The Barramundi is absolutely amazing and was kindly gifted to me by Bradley’s https://bradleysfish.com/ (they deliver throughout the UK) use the code Victoria-15 at check out for a 15% discount.  

Fish, Chorizo & New Potato Tray Bake

This fish tray bake tastes absolutely wonderful and is so easy to make – perfect for any night of the week.  Roasted new potatoes, chorizo, tomatoes, olives, red wine and herbs give this an added layer of deliciousness. For this recipe I used Panga but this dish would work wonderfully well with cod or haddock. Panga is also known as Pangases/Basa, a farmed freshwater meaty fish.  Pangasius is becoming a staple in the seafood industry because it can be farmed …