Take your scones to a new level with raspberries and white chocolate.  They taste absolutely delicious, light & fluffy and are so easy to make.  This scone recipe is the ultimate afternoon tea treat!

This pork shoulder is marinated overnight in garlic, lime juice, oregano, cider vinegar, sugar and chilli powder, slow cooked for 6 hours until it falls apart.  It is packed full of flavour and very easy to make.  I love serving this pork with flat breads, salad and Spicy Peruvian Green Sauce It is the perfect...

A delicious dessert with the wow factor; creamy, with crunchy meringue and raspberry ripple!  Even better you can prepare this in advance and it will keep in the freezer for up to a month.

The Scotch egg is a picnic favourite – these homemade favourites have been taken to the next level with a layer of fiery chorizo mixed in with the sausage meat that wraps the boiled eggs. Rolled in breadcrumbs and deep-fried till crisp, they also make a delicious starter, party snack or meal with a side...

A very simple but delicious potato salad made with 3 mustard’s; wholegrain, Dijon and English.  It is a great addition to any BBQ or picnic.  It is also the perfect accompaniment to grilled meat, smoked salmon, prawns or ham.  Can be served warm or cold!

To celebrate National Peanut Butter & Jelly Day I have partnered with SKIPPY® Peanut Butter.   This SKIPPY® Peanut Butter and Jelly Cheesecake is absolutely delicious & moreish.  It has a rich, smooth and creamy peanut butter filling with pockets of strawberry made from strawberries and jam with a chocolate biscuit base.  I think this...

This mint pesto is a delicious alternative to basil pesto.  It goes wonderfully well with lamb, drizzle over fish or mixed through new potatoes.

This is a delicious quick & easy meal that can be made in less than 30 minutes.  The fresh mint pesto is full of flavour and is a great alternative to mint sauce.

This cake is the perfect addition to afternoon tea.  This cake is packed full of flavour, the black treacle adds real depth and creates the cake’s delicious sticky exterior.

Take new potatoes to a new level with these incredibly tasty crushed potatoes, with Gruyere, spring onions, cornichons and capers for extra flavour. Quick and easy to make, this is the perfect side dish for any mid-week meal especially fish! Serving suggestion:  Cod topped with Tartare Sauce and a Lime, Coriander & Gruyere Crumb

It’s officially SPAM® Appreciation Week from w/c 8 March and 2021 is an extra special year for SPAM® Chopped Pork and Ham as the iconic meat celebrates 80 years in the UK.  Celebrate this special occasion with this delicious Cheese & SPAM® Toastie that I have re-created from a 1970’s classic!  This toastie is ideal...

This has to be the best chocolate cake recipe, a chocoholics heaven!!  This is not for the faint hearted… it is beautifully moist & gooey!