Cheddar, Potato & SPAM® Soup
A hearty, comforting and autumnal warming soup! Perfect soup for all the family! SPAM® Chopped Pork and Ham is the perfect quick and easy meat for a soup.
Leek and Roquefort Tart with Caramelised Apple and Pine Nut Dressing
This is a wonderful starter which you can prepare in advance to create this delicious dish.
Salmon & Avocado Caesar Salad
This salad is so tasty! Crispy pan fried Salmon fillets are a beautiful addition to this salad – especially with creamy avocado slices, crunchy croutons and shavings of Parmesan cheese.
Roquefort Stuffed Burgers
If you love blue cheese, you will love these burgers stuffed with Roquefort cheese. They are absolutely delicious as you get a great taste of oozing blue cheese in every mouthful. Ideal recipe for a summer barbecue!
Cauliflower & Chestnut Gratin with a Parmigiano Reggiano Cream
This decadent cauliflower gratin made with the King of cheeses is the perfect addition to any roast dinner. It is simply divine!
Parmigiano Reggiano Biscuits
These biscuits made with the King of cheeses are so light and crisp, make lots because they are extremely moreish! Make the dough in advance and bake when required. They are perfect for unexpected guests or after a dinner party – simplicity at its best!
Three Cheese, Caramelised Onion & Potato Pie
This stunning cheese pie is perfect for a mid-week meal and tastes absolutely scrumptious, pure comfort food at its best!
Steak, Mushroom & Stilton Pie
This is a wonderfully delicious pie full of rich flavours- the perfect pie for chilly weather!
Traditional Home-made Tomato Chutney
Few things make you feel more snug, and indeed, smug than a jar of homemade chutney. Roll up your sleeves and get stewing. A delicious accompaniment to a Cheese Board & Ploughman’s Lunch. This recipe make 5 x 500ml jars.
The Best Cottage Pie
A very homely and comforting meal that makes an extremely tasty supper! Delicious!!
The Best Cheese Scones
These have to be the best cheese scones I have ever tasted. The perfect savoury scone – best eaten warm spread with lots of butter!
Chorizo, Red Pepper & Stilton Quiche
This quiche is so easy to make and always goes down well, delicious served hot or cold. If blue cheese doesn’t take your fancy then you can use cheddar or any other hard cheese.
Crab, Leek & Gruyere Cheese Tart
This absolutely delicious tart can be served as a main or as a brilliant starter. This is perfect for entertaining and can be made in advance!
Roasted Cauliflower Cheese with Caramelised Onions
This has to be the ultimate cauliflower cheese, it is rich, cheesy and bursting with flavour. An indulgent and extremely tasty – the perfect accompaniment to a roast.
Chicken & Mushroom Pasta Bake
A deliciously creamy comforting pasta dish that is full of flavour, perfect for a midweek meal.
Soufflé Baked Potatoes with Cheddar
This is a deliciously comforting jacket potato – a super tasty side or could even be served as a main!
Smoked Salmon Tart
Full of smoky flavour, this tart is hard to beat – it is absolutely stunning!
Cheese & Caramelised Onion Scones
Take your cheese scones to another level with the addition of caramelised onion! The most tasty savoury scone – best eaten warm with lots of butter!
Cottage Pie with a Cheesy Horseradish Mash
A rich & hearty cottage pie topped with fluffy cheese and horseradish mash – delicious! It received top marks in the Fox household.
Cream of Tomato Soup with Grilled Cheese Sandwiches
An extremely delicious tomato soup that brings back memories of childhood! You better make lots as you’ll certainly be going back for seconds. The grilled cheese sandwiches compliment the soup perfectly.
Salmon with Mustard & Gruyere Herb Crust
This mustard & Gruyere herb crust salmon dish is absolutely delicious – it can be made in less than 30 minutes!
Cheese & SPAM® Toastie
It’s officially SPAM® Appreciation Week from w/c 8 March and 2021 is an extra special year for SPAM® Chopped Pork and Ham as the iconic meat celebrates 80 years in the UK. Celebrate this special occasion with this delicious Cheese & SPAM® Toastie that I have re-created from a 1970’s classic! This toastie is ideal comfort food, with oozing cheese and tasty SPAM®. It was during WWII in 1941 that the iconic tinned meat made its debut in Britain, feeding …
Crushed New Potatoes with Gruyere & Spring Onions
Take new potatoes to a new level with these incredibly tasty crushed potatoes, with Gruyere, spring onions, cornichons and capers for extra flavour. Quick and easy to make, this is the perfect side dish for any mid-week meal especially fish! Serving suggestion: Cod topped with Tartare Sauce and a Lime, Coriander & Gruyere Crumb