Braised Beef with Gentleman’s Relish
A wonderfully delicious satisfying meal, perfect for a winters evening! The gentleman’s relish compliments this dish perfectly.
Cheese & SPAM® Toastie
It’s officially SPAM® Appreciation Week from w/c 8 March and 2021 is an extra special year for SPAM® Chopped Pork and Ham as the iconic meat celebrates 80 years in the UK. Celebrate this special occasion with this delicious Cheese & SPAM® Toastie that I have re-created from a 1970’s classic! This toastie is ideal comfort food, with oozing cheese and tasty SPAM®. It was during WWII in 1941 that the iconic tinned meat made its debut in Britain, feeding …
Lentil & Chestnut Soup with Bacon & Thyme Croutons
The roast chestnut flavour will have you filled with that festive feeling. This is a delicious soup which is rich and tastes luxurious – perfect for Christmas day!
The BEST Tarka Dal Recipe
Tadka Dal is a North Indian dish and is a kind of thick, spicy soup usually served with rice or, my personal favourite, just warm chapatis or naan bread which to scoop it up! A delicious warming, comfort food at any time!
The Best Beef bourguignon
A delicious and rustic French classic! Red wine, brandy, pancetta, shallots, mushrooms and herbs, what a wonderful combination for beef!
Cheese, Onion & Potato Pasties
If you need some comfort food, this is the recipe for you. These cheese, onion and potato pasties are absolutely delicious. They are great as a snack, or even as a light meal with a nice salad on the side. Make lots as everyone will be wanting more…
The Best Cottage Pie
A very homely and comforting cottage pie made from Guinness – it makes an extremely tasty supper! Perfect for a chilly evening.
Slow Roasted Shoulder of Lamb Shepherd’s Pie
Slow roasted for 8 hours, this tender shredded shoulder of lamb takes shepherd’s pie to a new level – delicious!
Chorizo & Prawn Risotto
Chorizo and Prawns, a match made in heaven – this is comfort food at its best! This is definitely my favourite risotto recipe – a must try!
Sausage & Chorizo Goulash
It is not the most traditional Goulash but is extremely delicious and easy to make!
The Best Lasagne
I have tried so many different lasagne recipes over the years, and have now perfected the ultimate lasagne recipe! It is not the most traditional but it is very tasty!
Beef & Ale Casserole with Horseradish & Stilton Dumplings
An extremely simple to make beef and ale casserole which is full of flavour! The dumplings make this dish… this is a definite must try!
Monkfish & Chorizo Risotto
This meaty monkfish drizzled with herby garlicky butter and served with spicy chorizo risotto makes an absolutely wonderful taste combination. It is full of flavour and bursting with deliciousness!
Sausage Casserole with a Herb Breadcrumb Topping
This is a wonderful comforting and warming dish! Use your favourite varieties of sausages to create this Sausage Casserole and serve with crusty bread – delicious!
Corned Beef Hash with Fried Eggs
A corned beef hash is a great Sunday brunch – it makes ideal comfort food and it’s so easy to make too! A wonderful store-cupboard-ingredient recipe for a last-minute brunch or lunch.
The Best Moussaka
Bring Greece to your home with this absolutely delicious classic Greek dish!
The Best Chicken Enchiladas
These have to be the best chicken enchiladas that I have ever tasted! They are quite spicy so if you don’t like a dish to be too hot reduce the amount of chilli powder and chillies. This dish can be prepared in advance and placed in the oven when your guests arrive.
Cannelloni with Beef, Spinach & Ricotta
This has to be the best Cannelloni that I have ever tasted – absolutely delicious you have to give it a try!
Ham & Lentil Soup
The perfect soup for a chilly day, make the day before as it tastes even better the next day!
Chicken, Bacon, Mushroom & Stilton Pie
A truly delicious & flavoursome pie – comfort food at its best! Chicken, smokey bacon and chestnut mushrooms in a creamy Stilton sauce.
Slow Cooked Beef Stew
For the ultimate comfort food on a cold night, you can’t beat this tasty, slow-cooked stew! Best served with buttery mash or greens & crusty bread! You can cook this in the slow cooker if you do – reduce the stock and wine by half.
Chicken, Chorizo & Cider Pie
A delicious pie that is packed full of flavour; chicken, chorizo and cider, what a wonderful combination! Perfect for a chilly evening mid-week meal served with seasonal vegetables.
Haddock & Mint Mushy Pea Fishcakes
These fishcakes are delicious and make a great meal for all the family. They can be made and frozen individually as a quick last-minute supper. You absolutely cannot go wrong with this fishcake recipe.
Bangers and Mash with Roast Onion & Red Wine Gravy
This is comfort food at its best! This dish is full of flavour, you will make this time after time.
Spaghetti alla Carbonara
A simple, classic and delicious dish that you will want to make again and again! This is not the most traditional recipe as I have used a good splash of white wine.
Creamy Tuscan Chicken Pasta
This is a wonderfully creamy Tuscan chicken pasta with sundried tomatoes, garlic, Parmesan and spinach. A delicious comforting pasta dish made in 30 minutes – the perfect mid week meal.
Sausage Hash with Poached Egg & Hollandaise Sauce
This sausage hash is perfect for breakfast, brunch or even supper! It’s a hearty, comforting and an absolutely delicious way to start the day. Definitely a must try! If you are not a fan of hollandaise sauce this works just as well with a fried egg on the top.
Pork, Chorizo & Butter Bean Stew
This comforting stew is packed full of flavour, thanks to the intensity of the chorizo sausage, the tenderness of the pork and the creaminess of the butter beans. A wonderful stew for the colder months.
Rhubarb & Ginger Crumble
This recipe takes rhubarb crumble to a new level, with stem ginger and oats and crumbled ginger biscuits added to the topping for extra crunch. The perfect warming dessert for a chilly evening!
Beef Goulash
A hearty & warming dish! A simple and tasty recipe which is full of flavour – one of the best beef goulash’s I have ever tasted!
Sausage and Mash with Beer & Caramelised Onion Gravy
Comfort food at its best – sausage & mash with a beer and caramelised onion gravy.
Prawn & Nduja Orzotto
A spicy, creamy and silkiest orzotto made with juicy King prawns, Nduja, orzo, spinach, mascarpone and parmesan. Comfort food at its absolute best! The wonderful King Prawns were gifted to me by Bradley’s https://bradleysfish.com/ (they deliver throughout the UK) use the code Victoria-15 at check out for a 15% discount on all orders over £80.
Steak, Ale & Mushroom Pie
This is a wonderfully delicious pie steak, ale and mushroom pie is full of rich flavours – the perfect pie for chilly weather!
Mash Mac & Cheese
This is such a tasty version of macaroni cheese. For this recipe I partnered with Albert Bartlett and used their Butter Gold potatoes to give the cheese sauce a velvety and deliciously buttery texture – comfort food at its best! You will definitely want seconds! Butter Gold potatoes have a smooth oval shape, creamy skin and bright yellow flesh – and that golden character is reflected in the smooth, sweet taste that works so well in a range of recipes. …
Peppered Beef Stew
Fall-apart tender beef, garlic, lots of black pepper, root vegetables and a whole bottle of red wine slowly cooked until perfection. Best served with creamy mash and crusty bread!
1912 Stilton & Steak Pie
For this recipe I partnered with 1912 Stilton® (my favourite Stilton) to make this wonderfully delicious pie full of rich flavours and pockets of oozing Stilton cheese. The Stilton absolutely makes this recipe. It is the perfect pie for chilly weather and to use up any leftover Stilton from Christmas! This recipe also makes extra gravy to go with the pie to enjoy with buttery mashed potatoes. This artisan Stilton®, is perfected by over 100 years expertise of their …
One Pot Bolognese Orzo
This one pot Bolognese orzo is delicious with a time saving twist on the classic Italian pasta dish, Spaghetti Bolognese made in under 25 minutes. With just a single pot and a handful of ingredients this recipe is a hearty and flavourful meal that will satisfy the whole family. The orzo pasta is cooked in the same pan, absorbing all the flavours and becoming perfectly tender. Once everything is cooked the dish is ready to be enjoyed garnished with a …
Creamy Sausage, ‘Nduja Pasta with Mascarpone & Lemon
Tonight I made a delicious pasta dish with sausage, Nduja, mascarpone, and zesty lemon. This delectable comfort food combines the richness of sausage with the fiery kick of Nduja. The creamy mascarpone perfectly balances the boldness of the sausage, creating a velvety and luscious sauce. The hint of lemon provides a refreshing and vibrant twist, cutting through the richness and enhancing the overall flavour. This dish is comforting with an explosion of taste that will satisfy your cravings on a …
Beef Mince & Potato Pie
This hearty beef and potato pie is an ideal family meal on a cold evening. Serve with buttery mash and seasonal vegetables or it tastes just as good by itself with a good dollop of your favourite sauce.
Caramelised Onion Mac and Cheese
A comforting classic taken to a new level! A rich and gooey Cheddar and red Leicester cheese sauce with caramelised onions for a sweet and savoury taste explosion. This is definitely my favourite mac and cheese recipe so far… a cheesy hug in a bowl!
Chorizo, Sausage & Harissa Pasta
This spicy chorizo and sausage pasta with a creamy harissa sauce is absolutely bursting with flavour – proper comfort food. It is so quick and easy to make and will definitely be a regular recipe in this house.
Three Cheese, Caramelised Onion & Potato Pie
I have partnered with Jus Rol to create this stunning cheese pie made with Cheddar, Gruyere, Stilton, caramelised onions and sliced potatoes tastes absolutely scrumptious – pure comfort food at its best! Made with JusRol ready rolled puff pastry and sprinkled with Parmesan.
Italian Sausage & Bean Casserole
This is a wonderful comforting and warming dish! It is made with Italian sausages, borlotti & cannellini beans topped with a parmesan & herb breadcrumb topping and served with crusty bread – delicious!
Sausage & Chorizo Orzo
This is a delicious one pot sausage & chorizo orzo recipe. It is quick and easy to make, creamy and a wonderfully comforting weeknight dinner.
Welsh Rarebit Jacket Potatoes
Indulge in a jacket potato with a bubbling, golden-brown, cheesy Welsh rarebit topping – comfort food at it’s best!
The Ultimate Lasagne with a Very Cheesy Sauce
Delicious – what more can I say! Indulge in layers of rich beef ragu, creamy cheesy béchamel, and pasta sheets, all topped with gooey cheese sauce and a sprinkle of parmesan. This lasagne is comfort food at its best!
Parmesan & Black Pepper Butter Beans
Creamy butter beans coated in a deliciously rich sauce of melted Parmesan and cracked black pepper. This is a quick and flavourful dish, perfect as a side or a light main. I served this with lemon & herb roasted chicken thighs and seasonal vegetables but I could have ate the butterbeans alone (all to myself).
Cottage Pie with a Garlic & Herb Breadcrumb Topping
A rich & hearty cottage pie topped with fluffy potato and a crispy garlic & herb breadcrumb.
Sausages Braised with Cider & Smoky Pancetta
A very simple but very delicious dish to make – pork and cider were made for each other! This dish is best served with a hearty pile of mash!
Cauliflower Cheese
Creamy, golden, and irresistibly cheesy—this roasted cauliflower cheese is loaded with the rich, tangy flavours of Red Leicester, sharp Cheddar, and nutty Gruyère. The perfect comfort food as a side or I could just eat it on its own!
Cream of Tomato Soup with Grilled Cheese Sandwiches
An extremely delicious tomato soup that brings back memories of childhood! You better make lots as you’ll certainly be going back for seconds. The grilled cheese sandwiches compliment the soup perfectly.
The Best Steak & Ale Pie
This is a wonderfully delicious pie full of rich flavours – the perfect pie for chilly weather! One of the good things about this recipe is that you have extra gravy for serving!
Prawn, Chilli & Lemon Risotto
A vibrant, zesty twist on a classic Italian favourite. This creamy risotto is infused with the fresh zing of lemon, a gentle heat from red chilli, and juicy king prawns. Stirred through with baby spinach for added colour and goodness, it’s finished with Parmesan and a hint of chilli crisp for an extra flavour punch. Perfect for a cosy night in or date-night dinner, it’s a dish that feels indulgent yet fresh—and is as easy to cook as it is …
Italian-Style Meatballs with Butter Bean & Tomato Bake
This comforting Italian-inspired bake brings together beef and pork meatballs enriched with ricotta, Parmesan, and lemon zest, baked in a hearty tomato, red wine, and smoked paprika sauce. Courgette, red pepper and creamy butter beans add extra depth and texture, while dollops of ricotta and a final sprinkle of Parmesan make the dish irresistibly rich and satisfying. Finished with fresh basil, this one-pan wonder is perfect served with crusty bread, pasta, a crisp green salad or just on its own. …
Sausages, Mushrooms & Smoky Bacon topped with Parmesan Mash
This indulgent twist on a classic sausage casserole is pure comfort in a dish. The sausages, smoky bacon lardons, and earthy chestnut mushrooms are simmered in a rich red wine and beef stock sauce, with a touch of redcurrant jelly for sweetness. Topped with creamy Parmesan mash and finished under the grill until golden and bubbling, it’s a hearty, flavour-packed bake that’s perfect for cosy nights in. Serve with seasonal vegetables for a complete family favourite meal. …
Steak, Mushroom & Stilton Pie
A rich and comforting pie filled with tender steak, smoky bacon, and chestnut mushrooms simmered in red wine and herbs. Finished with crumbled Stilton and wrapped in buttery pastry, this recipe even makes extra gravy to serve on the side — perfect for soaking up every bite. Serve with creamy mash and seasonal vegetables for the ultimate cosy meal.
Cherry & Almond Crumble
This Cherry & Almond Crumble is a warm, comforting dessert that’s bursting with juicy black cherries and topped with a golden, nutty crumble. The rich cherry filling is gently thickened and sweetened before being crowned with a buttery mix of almonds, oats, and sugar for the perfect crunch. Baked until bubbling and golden, it’s delicious served with cream, ice cream, or custard — the ultimate easy pudding for any occasion.
Creamy Lemon Orzo with Garlic Butter Prawns
This Creamy Lemon Orzo with Garlic Butter Prawns is a fresh and flavour-packed meal that’s quick and easy to make. Juicy king prawns cooked in a rich garlic butter and lemon sauce are stirred through silky orzo with crème fraîche, lemon zest, and baby spinach. Light yet indulgent, it’s the perfect weeknight dinner that feels restaurant-worthy.
Cottage Pie with a Cheesy Horseradish Mash
This Cottage Pie with a Cheesy Horseradish Mash is comfort food with a kick! The rich beef filling is slow-cooked with red wine, thyme, and a hint of redcurrant jelly for a deep, savoury flavour. Topped with creamy mashed potatoes mixed with mature cheddar and a touch of horseradish, it’s baked until golden and bubbling. A classic family favourite taken to the next level.
Lamb Malabar
A rich and aromatic curry inspired by the flavours of South India, this Lamb Malabar is made with tender lamb simmered in a spiced coconut sauce with curry leaves, turmeric, cumin, and chilli. Creamy, fragrant, and full of depth, it’s perfect served with basmati rice and warm naan bread.
Sausage, Potato, Vegetable & Gravy Traybake
This Sausage, Potato, Vegetable & Gravy Traybake is the ultimate easy comfort meal. Juicy sausages roast with herby potatoes, carrots, and onions, all finished with a rich homemade gravy and topped with greens. A hearty one-pan dinner that’s full of flavour and perfect for busy evenings.
Steak & Ale Pie with Mustard Cheddar Mash Topping
This Steak & Ale Pie with Mustard Cheddar Mash is the ultimate comfort food. Tender beef is slow-cooked in brown ale with vegetables and thyme, then topped with creamy mustard and cheddar mash. Baked until golden and bubbling, perfect for cosy evenings or Sunday dinners. This dish brings together everything you love about a traditional pub classic — hearty, cheesy, and wonderfully satisfying.
Chicken, Ham & Leek Pie
A timeless British classic, this Chicken, Ham & Leek Pie is the ultimate comfort food. Tender chunks of chicken breast and thickly carved ham are combined with buttery leeks and garlic in a rich, creamy white wine sauce. Encased in layers of golden shortcrust and flaky puff pastry, every bite delivers a perfect balance of savoury flavour and indulgent texture. Ideal for cosy family dinners or Sunday gatherings, this hearty pie is best served straight from the oven with seasonal …
Spicy Meatballs in a Tomato, White Wine & Chilli Sauce
These Spicy Meatballs in a Tomato, White Wine & Chilli Sauce are packed with flavour and a touch of heat. Juicy homemade beef meatballs are simmered in a rich tomato and white wine sauce with garlic, chilli and paprika for a bold, vibrant finish. Perfect served over spaghetti and topped with a sprinkle of Parmesan, this fiery twist on a classic Italian-inspired dish makes an easy yet impressive weeknight dinner.
Chicken & Chorizo Pie
This Chicken & Chorizo Pie is rich, comforting, and full of flavour. Tender chicken and smoky chorizo are cooked with mushrooms, garlic, and white wine in a creamy sauce, then baked in golden, buttery pastry. A hearty, indulgent dish and a firm family favourite — perfect for cosy nights in.
The Ultimate Chilli Con Carne with Steak & Chorizo
This Ultimate Chilli Con Carne is rich, smoky, and full of flavour. Tender steak and spicy chorizo are slow-cooked in red wine, tomatoes, and warm spices with a hint of dark chocolate. A hearty, comforting dish and a firm family favourite & crowd pleaser — perfect served with rice and crusty bread.
Shepherd’s Pie made with 10 Hour Slow-Cooked Lamb Shank
This Shepherd’s Pie is taken to a whole new level with melt-in-the-mouth lamb shank that’s slow-cooked for 10 hours until it simply falls off the bone. The tender lamb is folded into a rich gravy with onions, carrots, celery, mushrooms, peas and a splash of red wine, creating a deep, comforting flavour that’s worth every minute of cooking time. Topped with buttery, fluffy mashed potato and baked until golden, this luxurious twist on a classic is the ultimate cold-weather comfort …
Butter Chicken Curry
This Butter Chicken is rich, creamy and full of classic Indian flavour. Tender pieces of chicken are marinated in yogurt, almonds, tomatoes and aromatic spices, then gently cooked with butter-fried onions until beautifully tender. Finished with double cream and fresh coriander, the sauce is smooth, mildly spiced and incredibly comforting. Perfect served with fluffy basmati rice and warm Indian breads, this much-loved curry is a true crowd-pleaser and ideal for an easy yet impressive homemade feast.
Ultra-Creamy Carbonara (Made With 6 Egg Yolks)
This Ultra-Creamy Carbonara is a rich and luxurious take on the classic Italian favourite. Made with six silky egg yolks, crisp guanciale and plenty of Pecorino and Parmesan, the sauce becomes velvety, glossy and perfectly coats every strand of spaghetti. There’s no cream needed — just good ingredients and the heat of the pasta creating that irresistible, restaurant-style finish. A quick, comforting dish that’s ideal for weeknight dinners or a simple yet impressive meal.
Shredded Beef Stew Cottage Pie with Caramelised Vegetables
This Shredded Beef Stew Cottage Pie with Caramelised Vegetables is the ultimate cold-weather comfort dish. Slow-cooked beef is braised in Guinness with garlic, herbs and root veg until it falls apart, then folded with sweet caramelised onions and carrots for incredible depth and richness. Topped with buttery mashed potato and a layer of mature cheddar, it’s baked until golden, bubbling and irresistibly crisp. A hearty, flavour-packed cottage pie that’s perfect for cosy evenings or a satisfying family dinner.
Sticky Toffee Apple with a Granola Crumble Topping
Indulge in this comforting Sticky Toffee Apple with a Granola Crumble Topping — a warm, cosy dessert bursting with caramel-soaked apples and a crunchy, buttery granola crumble. Sweet, spiced, and irresistibly gooey, it’s the perfect quick and easy pudding for autumn nights, Sunday roasts, or anytime you want a touch of indulgence. Serve with ice cream or custard for the ultimate treat.
Mince with Cheesy Horseradish Dumplings
This comforting Mince with Cheesy Horseradish Dumplings is the perfect hearty dish for chilly evenings. Rich, savoury mince is simmered with vegetables and herbs to create a deeply flavourful base, then topped with soft, fluffy dumplings made with mature cheddar and a hint of horseradish for an irresistible kick. Baked until golden and bubbling, this easy one-pot meal is warming, satisfying, and guaranteed to become a firm family favourite.
Steak & Ale Pie with Stilton and Caramelised Onions
This hearty Steak & Ale Pie is filled with tender slow-cooked beef simmered in ale, herbs and rich beef stock. Sweet caramelised onions and crumbled Stilton melt into the gravy, creating a creamy, indulgent filling with incredible depth of flavour. Topped with golden pastry and served with mash and seasonal veg, it’s the perfect comforting winter pie.
Pork & Bean Casserole topped with Breadcrumbs & Gruyere cheese
This Pork & Bean Casserole is slow-cooked comfort food at its best. Tender, marinated pork is browned and simmered with onions, herbs, tomatoes, red wine and creamy haricot beans to create a rich, deeply flavoured sauce. Finished with a golden, buttery breadcrumb topping and a generous sprinkling of Gruyere, it delivers the perfect balance of savoury, sweet and tangy. Hearty, warming and packed with rustic charm, this casserole is ideal for chilly evenings or a cosy weekend meal. Serve straight …
Beef & Blue Cheese Pie
This Beef & Blue Cheese Pie is pure comfort in a dish — rich minced beef simmered with caramelised onions, mushrooms, dark ale, and herbs, then finished with cream and melting Stilton for a bold, velvety filling. Wrapped in a crisp shortcrust base and topped with golden puff pastry, it’s a hearty, indulgent pie that’s perfect with chips, mash, greens, or a spoonful of onion gravy. A proper classic with a delicious blue cheese twist.