SKIPPY® Peanut Butter & Jelly Cheesecake

To celebrate National Peanut Butter & Jelly Day I have partnered with SKIPPY® Peanut Butter.   This SKIPPY® Peanut Butter and Jelly Cheesecake is absolutely delicious & moreish.  It has a rich, smooth and creamy peanut butter filling with pockets of strawberry made from strawberries and jam with a chocolate biscuit base.  I think this has to be the best way to celebrate National Peanut Butter & Jelly Day – it is so #smoothlysatisfying   2 APRIL 2021 IS NATIONAL …

Florida Grapefruit, Prawn & Avocado Salad

This classic salad of prawn & avocado has been given a refreshing twist with delicious segments of Florida Grapefruit and a wonderful tangy, sweet and super delicious Florida Grapefruit vinaigrette.  It will make your salad taste like summer! It is the perfect salad for Spring/Summer and picnics and outdoor eating. Florida Grapefruit is a very versatile fruit to give your recipes a taste of summer.  The fruit itself is actually very interesting, it has a much thinner peel than is …

Caramelised Apple, Fennel & Chilli Sausage Rolls

As we head into British summer time, I have collaborated with https://www.prestige.co.uk/  to make some wonderful Caramelised Apple, Fennel & Chilli Sausage Rolls. These sweet and spicy sausage rolls filled with caramelised apple and onion, fennel and chilli flakes wrapped in golden buttery flaky puff pastry. They are absolutely delicious – probably the best I have ever tasted.  They will make a fantastic addition to any family picnic- a definite must try!        

Orzo Pasta Salad with Feta, Chickpeas & Lemon-Dill Dressing

Light, fresh, and bursting with Mediterranean flavour, this vibrant orzo pasta salad is perfect for lunch, picnics, or a colourful side dish. Tender orzo is tossed with crisp cucumber, juicy cherry tomatoes, sweet red onion, hearty chickpeas, briny olives, and creamy cubes of feta cheese. A zesty homemade lemon and dill dressing ties it all together, adding brightness and freshness in every bite. Finished with fragrant basil and extra dill, this easy salad is a delicious make-ahead option for warm …

Goat’s Cheese, Potato and Thyme Tart

A beautifully rustic tart that’s bursting with flavour, this dish pairs buttery pastry with golden sautéed potatoes, caramelised onions, and fragrant thyme. Creamy goat’s cheese adds tang and richness, while a silky crème fraîche and eggs bring everything together. Baked until golden and gently set, this versatile tart is perfect served warm or cold, ideal for lunch, picnics, or a light supper with a crisp green salad. Simple to make, utterly satisfying, and full of countryside charm.      

Marinated Feta – with Chilli, Honey & Sundried Tomatoes

Turn a block of feta into something truly special with this easy, flavour-packed marinated feta recipe. Creamy feta cubes are bathed in a punchy mix of extra virgin olive oil, red wine vinegar, honey, garlic, shallots, fragrant oregano, and a hint of chilli heat—elevated further with sweet, tangy chopped sundried tomatoes. Fresh parsley brings brightness, balancing the rich, savoury flavours. This versatile dish is perfect for grazing boards, spooned over warm flatbreads, tossed into salads or pasta, or served alongside …

Three Cheese, Caramelised Onion & Potato Pasty

Indulgent, golden and packed with flavour, these Three Cheese, Caramelised Onion & Potato Pasties are the ultimate comfort food. Filled with a delicious blend of mature Cheddar, creamy Gruyère and punchy Stilton, combined with sweet caramelised onions and tender potato, every bite is rich, satisfying and utterly moreish. Whether you’re planning a picnic, prepping for lunchboxes, or simply craving something hearty and homemade, these pasties are guaranteed to hit the spot – warm or cold, they’re irresistible any time of …

Blueberry Drizzle Cake

This Blueberry Drizzle Cake is a light, fruity loaf bursting with juicy blueberries and finished with a vibrant lemon drizzle. The soft, buttery sponge is layered with fresh berries, baked until golden, then soaked with a warm blueberry-lemon syrup that creates a crisp, tangy topping. Perfect with a cup of tea or as a simple, crowd-pleasing bake for any occasion, this loaf is fresh, zesty and irresistibly moist.    

Cheese & Marmite Scones

These Cheese & Marmite Scones are the perfect savoury bake — light, fluffy and packed with bold, cheesy flavour. Mature cheddar is folded into a soft scone dough enriched with warm, melted Marmite, giving every bite a deliciously savoury depth. Finished with a golden, cheesy topping, they’re irresistible warm from the oven and heavenly with lashings of butter. A quick, comforting bake ideal for breakfast, brunch or an afternoon treat for Marmite lovers.